Franco Conterno - Barolo "Pietrin"

Grape varieties from three different areas


Grape varieties from three different areas—Monforte d’Alba, Novello and Castiglione Falletto—make up the Barolo DOCG Pietrin.

Data sheet

Origin Monforte d’Alba, Novello and Castiglione Falletto
Grapes Nebbiolo Michet and Nebbiolo Lampia
Vinification in red, with skin maceration in wood vat
Nose Vibrant grenade ​​red colour with light orange notes; rich, sweet, tannic, coarse, young and powerful flavour
Alcoholic strength From 13.50% to 14.50% Vol. depending on the vintage
Ideal serving temperature 16° - 18°
Pairings braised beef, red meat, shank, duck, long seasoned cheese
Soil and vineyard very steep, plastic, hardly workable and rich in clay